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Though highly salty as most bagoong can be, it brings forward the characteristic depth of flavor of fermented shrimp underneath. A mid-level sweetness balances the savoriness out, as well as a peculiar dusky (and somewhat chocolatey) note which surprisingly melds with the rest of the flavors beautifully. Sold per bottle and packaged in a box. Each box can accommodate up to 24 bottles
Raw materials:
shrimp fry, corn oil, garlic oil, iodized salt, sugar
Net weight:
250 grams
Pick-up address:
OTOP Hub-Ozamiz, Lam-an Highway,
Ozamiz City, Misamis Occidental
Contact number:
0956 937 3208
0908 993 6529
Email address:
otophubozamiz@gmail.com
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